NATURALIA commits to regenerative organic farming: a sustainable and transparent agro-sourcing mission!
️❤️ Naturalia, our loyal partner, has always defended a committed vision of organic: more than a label, a genuine choice for society. Today, the brand goes even further by actively supporting in regenerative Bio farming projects, through a sustainable and transparent agro-sourcing approach.
🌱 What is regenerative organic farming?
It’s an approach that goes beyond organic standards: it’s no longer just about not harming the earth, but actively regenerating it. And how do we do this? According to the principles of agro-ecology, by promoting biodiversity, avoiding soil disturbance, storing carbon and respecting the water cycle.
This vision makes it possible to produce differently, while strengthening the resilience of ecosystems and protecting the health of soils, producers and consumers.
💚 Naturalia, part of a more virtuous industry:
In concrete terms, Naturalia supports local agricultural chains that are committed to this transition. This involves :
Working directly with producers,
Supporting agroecological practices,
Choosing ingredients from farms in conversion or already certified in regenerative farming,
Total transparency on product origin.
Naturalia actively supports the initiatives of its partners in terms of sustainable agricultural practices, notably Soy, which you’ll find on the Naturalia stand this year, Omie, La Ferme de la Tremblay, Arcadie, Agro sourcing and many others.
Naturalia favors local and French supply chains, with commitments such as banning fruit and vegetables from heated greenhouses or transported by plane, and supporting agroforestry in partnership with producers like Saveurs et Nature…
☀️ Why is this important?
Because food is at the heart of ecological issues. And because every gesture counts: by choosing products from regenerative supply chains, consumers too become agents of change.
At Naturalia, agro-sourcing becomes a concrete lever for reconciling agriculture, ecology and healthy eating. One more step towards a demanding, committed and forward-looking organic sector!